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Designing Delicious: Asador Bastian

Surface Magazine 24 September 2026 12h ago
Designing Delicious: Asador Bastian
64
Relevance
9/25
Freshness
25/25
Authority
18/20
Brand Signal
6/15
Depth
6/15
Relevance Freshness Authority Brand Depth
From a butcher room inside a restored 1883 townhouse, chef-restaurateur Doug Psaltis and his French Laundry-trained partner Hsing Chen are refreshing Chicago's storied steakhouse scene with San Sebastian-inspired pintxos and caramelized txuleton Courtesy of Dorsia Chicago hardly needed another steakhouse. The former meatpacking capital's storied beef culture stretches back over a century, with Gen
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